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Show voter details
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DENIED
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moderate
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App\Entity\Entry {#2388
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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\n
Ideas?
"""
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Show voter details
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| 3 |
DENIED
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edit
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App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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} |
|
Show voter details
|
| 4 |
DENIED
|
moderate
|
App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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} |
|
Show voter details
|
| 5 |
DENIED
|
ROLE_USER
|
null |
|
Show voter details
|
| 6 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4020
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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Show voter details
|
| 7 |
DENIED
|
edit
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App\Entity\EntryComment {#4020
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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|
Show voter details
|
| 8 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4020
+user: App\Entity\User {#3968 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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} |
|
Show voter details
|
| 9 |
DENIED
|
ROLE_USER
|
null |
|
Show voter details
|
| 10 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4398
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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|
Show voter details
|
| 11 |
DENIED
|
edit
|
App\Entity\EntryComment {#4398
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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} |
|
Show voter details
|
| 12 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4398
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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}
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+body: "I’ve added some to the dry mix of pancakes in the past, which was quite nice"
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}
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+body: "Thanks, I will try that, and French toast too"
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}
} |
|
Show voter details
|
| 13 |
DENIED
|
ROLE_USER
|
null |
|
Show voter details
|
| 14 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4052
+user: App\Entity\User {#4041 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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date: 2023-10-16 16:15:26.0 +02:00
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+domain: Proxies\__CG__\App\Entity\Domain {#1912 …}
+slug: "Milo-What-do-you-do-with-it"
+title: "Milo? What do you do with it?"
+url: null
+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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Ok as an Australian allow me to weigh in.\n
\n
Firstly, you need more than looks reasonable at all times. This is not a health food.\n
\n
Its excelent on vanilla ice cream.\n
\n
It doesnt mix well in cold milk or cold water, so put some in a cup (more than you think is reasonable) and then either add hot milk or enough hot water to break it down and then add cold milk. It takes a vigorous stirring so use a cup big enough to allow you to go to town.
"""
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} |
|
Show voter details
|
| 15 |
DENIED
|
edit
|
App\Entity\EntryComment {#4052
+user: App\Entity\User {#4041 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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date: 2023-10-16 16:15:26.0 +02:00
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+domain: Proxies\__CG__\App\Entity\Domain {#1912 …}
+slug: "Milo-What-do-you-do-with-it"
+title: "Milo? What do you do with it?"
+url: null
+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
+type: "article"
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}
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date: 2023-12-27 15:05:15.0 +01:00
}
}
+magazine: App\Entity\Magazine {#266}
+image: null
+parent: null
+root: null
+body: """
Ok as an Australian allow me to weigh in.\n
\n
Firstly, you need more than looks reasonable at all times. This is not a health food.\n
\n
Its excelent on vanilla ice cream.\n
\n
It doesnt mix well in cold milk or cold water, so put some in a cup (more than you think is reasonable) and then either add hot milk or enough hot water to break it down and then add cold milk. It takes a vigorous stirring so use a cup big enough to allow you to go to town.
"""
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date: 2023-12-28 09:51:43.0 +01:00
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]
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-id: 258741
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+editedAt: null
+createdAt: DateTimeImmutable @1703753503 {#4063
date: 2023-12-28 09:51:43.0 +01:00
}
} |
|
Show voter details
|
| 16 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4052
+user: App\Entity\User {#4041 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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+subscriptionsCount: 1
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+title: "Milo? What do you do with it?"
+url: null
+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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+body: """
Ok as an Australian allow me to weigh in.\n
\n
Firstly, you need more than looks reasonable at all times. This is not a health food.\n
\n
Its excelent on vanilla ice cream.\n
\n
It doesnt mix well in cold milk or cold water, so put some in a cup (more than you think is reasonable) and then either add hot milk or enough hot water to break it down and then add cold milk. It takes a vigorous stirring so use a cup big enough to allow you to go to town.
"""
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} |
|
Show voter details
|
| 17 |
DENIED
|
ROLE_USER
|
null |
|
Show voter details
|
| 18 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4137
+user: App\Entity\User {#4150 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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} |
|
Show voter details
|
| 19 |
DENIED
|
edit
|
App\Entity\EntryComment {#4137
+user: App\Entity\User {#4150 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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+slug: "Milo-What-do-you-do-with-it"
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+url: null
+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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}
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date: 2023-12-27 18:41:19.0 +01:00
}
} |
|
Show voter details
|
| 20 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4137
+user: App\Entity\User {#4150 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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|
Show voter details
|
| 21 |
DENIED
|
ROLE_USER
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null |
|
Show voter details
|
| 22 |
DENIED
|
moderate
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App\Entity\EntryComment {#4210
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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+domain: Proxies\__CG__\App\Entity\Domain {#1912 …}
+slug: "Milo-What-do-you-do-with-it"
+title: "Milo? What do you do with it?"
+url: null
+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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I’d never heard of it before you asked, OP. For others who were confused, Milo is a chocolate malt drink mix, not unlike Ovaltine or Nesquik in the US, which originated in Australia.\n
\n
Besides a mix-in for milk and coffee beverages, it seems you can use it for ice cream (as a topping or as a flavoring in a homemade batch), in baked goods, puddings, oatmeal/porridge (I might try that!), fudge recipes and as an add-in for crumbles like you might use in graham cracker crusts. You can also use it as a flavoring in puffed rice cereal bars (Rice Krispie treats in the US) and probably on those sorts.of cereals directly.\n
\n
Now I’m giving that can of Ovaltine in my own cabinet another look. Thanks, OP!
"""
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} |
|
Show voter details
|
| 23 |
DENIED
|
edit
|
App\Entity\EntryComment {#4210
+user: App\Entity\User {#4223 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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+magazine: App\Entity\Magazine {#266}
+image: null
+parent: null
+root: null
+body: """
I’d never heard of it before you asked, OP. For others who were confused, Milo is a chocolate malt drink mix, not unlike Ovaltine or Nesquik in the US, which originated in Australia.\n
\n
Besides a mix-in for milk and coffee beverages, it seems you can use it for ice cream (as a topping or as a flavoring in a homemade batch), in baked goods, puddings, oatmeal/porridge (I might try that!), fudge recipes and as an add-in for crumbles like you might use in graham cracker crusts. You can also use it as a flavoring in puffed rice cereal bars (Rice Krispie treats in the US) and probably on those sorts.of cereals directly.\n
\n
Now I’m giving that can of Ovaltine in my own cabinet another look. Thanks, OP!
"""
+lang: "en"
+isAdult: false
+favouriteCount: 16
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+lastActive: DateTime @1708435759 {#4205
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|
Show voter details
|
| 24 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4210
+user: App\Entity\User {#4223 …}
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+title: "cooking"
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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+slug: "Milo-What-do-you-do-with-it"
+title: "Milo? What do you do with it?"
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+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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I’d never heard of it before you asked, OP. For others who were confused, Milo is a chocolate malt drink mix, not unlike Ovaltine or Nesquik in the US, which originated in Australia.\n
\n
Besides a mix-in for milk and coffee beverages, it seems you can use it for ice cream (as a topping or as a flavoring in a homemade batch), in baked goods, puddings, oatmeal/porridge (I might try that!), fudge recipes and as an add-in for crumbles like you might use in graham cracker crusts. You can also use it as a flavoring in puffed rice cereal bars (Rice Krispie treats in the US) and probably on those sorts.of cereals directly.\n
\n
Now I’m giving that can of Ovaltine in my own cabinet another look. Thanks, OP!
"""
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|
Show voter details
|
| 25 |
DENIED
|
ROLE_USER
|
null |
|
Show voter details
|
| 26 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4383
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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+body: """
I’d never heard of it before you asked, OP. For others who were confused, Milo is a chocolate malt drink mix, not unlike Ovaltine or Nesquik in the US, which originated in Australia.\n
\n
Besides a mix-in for milk and coffee beverages, it seems you can use it for ice cream (as a topping or as a flavoring in a homemade batch), in baked goods, puddings, oatmeal/porridge (I might try that!), fudge recipes and as an add-in for crumbles like you might use in graham cracker crusts. You can also use it as a flavoring in puffed rice cereal bars (Rice Krispie treats in the US) and probably on those sorts.of cereals directly.\n
\n
Now I’m giving that can of Ovaltine in my own cabinet another look. Thanks, OP!
"""
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+body: """
Ovaltine is more malty than this (though I don’t love that either). It could be what you grew up on.\n
\n
My thought was add more cocoa, and make a Brownie or a sponge.\n
\n
To me it does not have the sweetness of malt, or the bitterness of cocoa, both of which I love.\n
\n
I will keep playing around with it.
"""
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} |
|
Show voter details
|
| 27 |
DENIED
|
edit
|
App\Entity\EntryComment {#4383
+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
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+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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+slug: "Milo-What-do-you-do-with-it"
+title: "Milo? What do you do with it?"
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+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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+body: """
I’d never heard of it before you asked, OP. For others who were confused, Milo is a chocolate malt drink mix, not unlike Ovaltine or Nesquik in the US, which originated in Australia.\n
\n
Besides a mix-in for milk and coffee beverages, it seems you can use it for ice cream (as a topping or as a flavoring in a homemade batch), in baked goods, puddings, oatmeal/porridge (I might try that!), fudge recipes and as an add-in for crumbles like you might use in graham cracker crusts. You can also use it as a flavoring in puffed rice cereal bars (Rice Krispie treats in the US) and probably on those sorts.of cereals directly.\n
\n
Now I’m giving that can of Ovaltine in my own cabinet another look. Thanks, OP!
"""
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Ovaltine is more malty than this (though I don’t love that either). It could be what you grew up on.\n
\n
My thought was add more cocoa, and make a Brownie or a sponge.\n
\n
To me it does not have the sweetness of malt, or the bitterness of cocoa, both of which I love.\n
\n
I will keep playing around with it.
"""
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}
} |
|
Show voter details
|
| 28 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4383
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+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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+slug: "Milo-What-do-you-do-with-it"
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+url: null
+body: """
I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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date: 2023-12-27 15:05:15.0 +01:00
}
}
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+magazine: App\Entity\Magazine {#266}
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+parent: null
+root: null
+body: """
I’d never heard of it before you asked, OP. For others who were confused, Milo is a chocolate malt drink mix, not unlike Ovaltine or Nesquik in the US, which originated in Australia.\n
\n
Besides a mix-in for milk and coffee beverages, it seems you can use it for ice cream (as a topping or as a flavoring in a homemade batch), in baked goods, puddings, oatmeal/porridge (I might try that!), fudge recipes and as an add-in for crumbles like you might use in graham cracker crusts. You can also use it as a flavoring in puffed rice cereal bars (Rice Krispie treats in the US) and probably on those sorts.of cereals directly.\n
\n
Now I’m giving that can of Ovaltine in my own cabinet another look. Thanks, OP!
"""
+lang: "en"
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date: 2024-02-20 14:29:19.0 +01:00
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date: 2023-12-27 15:50:22.0 +01:00
}
}
+root: App\Entity\EntryComment {#4210}
+body: """
Ovaltine is more malty than this (though I don’t love that either). It could be what you grew up on.\n
\n
My thought was add more cocoa, and make a Brownie or a sponge.\n
\n
To me it does not have the sweetness of malt, or the bitterness of cocoa, both of which I love.\n
\n
I will keep playing around with it.
"""
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-id: 256642
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+createdAt: DateTimeImmutable @1703689144 {#4382
date: 2023-12-27 15:59:04.0 +01:00
}
} |
|
Show voter details
|
| 29 |
DENIED
|
ROLE_USER
|
null |
|
Show voter details
|
| 30 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4285
+user: App\Entity\User {#4298 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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|
Show voter details
|
| 31 |
DENIED
|
edit
|
App\Entity\EntryComment {#4285
+user: App\Entity\User {#4298 …}
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+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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date: 2023-12-27 15:33:13.0 +01:00
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} |
|
Show voter details
|
| 32 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4285
+user: App\Entity\User {#4298 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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date: 2023-12-27 15:33:13.0 +01:00
}
} |
|
Show voter details
|
| 33 |
DENIED
|
ROLE_USER
|
null |
|
Show voter details
|
| 34 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4370
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+magazine: App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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} |
|
Show voter details
|
| 35 |
DENIED
|
edit
|
App\Entity\EntryComment {#4370
+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+user: Proxies\__CG__\App\Entity\User {#1943 …}
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\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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} |
|
Show voter details
|
| 36 |
DENIED
|
moderate
|
App\Entity\EntryComment {#4370
+user: Proxies\__CG__\App\Entity\User {#1943 …}
+entry: App\Entity\Entry {#2388
+user: Proxies\__CG__\App\Entity\User {#1943 …}
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+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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I was gifted a 900 Gram bag of Milo (I assume that’s some shrinkflation crap). I love Malt and Cocoa, but this is bland and chalky. What do I do with it? So far I have tried it hot and cold on its own and mixed in coffee hot and cold. My next thought was using it in baked goods, something like an American Brownie.\n
\n
Ideas?
"""
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date: 2024-08-02 11:10:53.0 +02:00
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-id: 25180
-titleTs: "'milo':1"
-bodyTs: "'900':5 'american':65 'assum':11 'bag':7 'bake':60 'bland':25 'browni':66 'chalki':27 'cocoa':21 'coffe':49 'cold':42,52 'crap':16 'far':35 'gift':3 'good':61 'gram':6 'hot':40,50 'idea':67 'like':63 'love':18 'malt':19 'milo':9 'mix':47 'next':54 'shrinkflat':15 'someth':62 'thought':55 'tri':38 'use':57"
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date: 2023-12-27 15:05:15.0 +01:00
}
}
+magazine: App\Entity\Magazine {#266}
+image: null
+parent: App\Entity\EntryComment {#4285
+user: App\Entity\User {#4298 …}
+entry: App\Entity\Entry {#2388}
+magazine: App\Entity\Magazine {#266}
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+parent: null
+root: null
+body: "Sprinkle over ice cream."
+lang: "en"
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date: 2024-02-20 13:23:12.0 +01:00
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date: 2023-12-27 15:33:13.0 +01:00
}
}
+root: App\Entity\EntryComment {#4285}
+body: "OK, I will try that. As much as I love the basic ingredients, I am not loving Milo. That’s without going into the Nestlé thing."
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-bodyTs: "'basic':12 'go':22 'ingredi':13 'love':10,17 'milo':18 'much':7 'nestlé':25 'ok':1 'thing':26 'tri':4 'without':21"
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date: 2023-12-27 15:42:21.0 +01:00
}
} |
|
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| 37 |
DENIED
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edit
|
App\Entity\Magazine {#266
+icon: Proxies\__CG__\App\Entity\Image {#247 …}
+name: "cooking@lemmy.world"
+title: "cooking"
+description: """
\n
\n
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!\n
---------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------\n
\n
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [!foodporn@lemmy.world](https://lemmy.world/c/foodporn).\n
\n
---\n
\n
**Posts in this community must be food/cooking related and must have one of the “tags” below in the title.**\n
\n
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn’t listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren’t tagged after a time.\n
\n
### TAGS:\n
\n
- [QUESTION] - For questions about cooking.\n
- [RECIPE} - Share a recipe of your own, or link one.\n
- [MEME] - Food related meme or funny post.\n
- [DISCUSSION] - For general culinary discussion.\n
- [TIP] - Helpful cooking tips.\n
\n
### FORMAT:\n
\n
```\n
\n
<span style="color:#323232;">[QUESTION] What are your favorite spices to use in soups?\n
</span>\n
```\n
\n
---\n
\n
### Other Cooking Communities:\n
\n
[!bbq@lemmy.world](https://lemmy.world/c/bbq) - Lemmy.world’s home for BBQ.\n
\n
[!foodporn@lemmy.world](https://lemmy.world/c/foodporn) - Showcasing your best culinary creations.\n
\n
[!sousvide@lemmy.world](https://lemmy.world/c/sousvide) - All things sous vide precision cooking.\n
\n
[!koreanfood@lemmy.world](https://lemmy.world/c/koreanfood) - Celebrating Korean cuisine!\n
\n
---\n
\n
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: [legal.lemmy.world/tos/](https://legal.lemmy.world/tos/)\n
\n
1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.\n
2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.\n
3. Spam, self promotion, trolling, and bots are not allowed\n
4. Shitposts and memes are allowed until they prove to be a problem.\n
\n
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
"""
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-id: 58
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date: 2024-10-16 16:13:23.0 +02:00
}
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+visibility: "visible "
+createdAt: DateTimeImmutable @1697465726 {#272
date: 2023-10-16 16:15:26.0 +02:00
}
} |
|
Show voter details
|