deegeese, 1 year ago to mildlyinteresting in Cookie experiments 15% more flour makes it stronger, refrigerating overnight fully hydrates the flour and prevents excessive spreading of melting butter, and all brown sugar brings flavor, and I suspect the extra flour would combat its tendency to get runny.
15% more flour makes it stronger, refrigerating overnight fully hydrates the flour and prevents excessive spreading of melting butter, and all brown sugar brings flavor, and I suspect the extra flour would combat its tendency to get runny.
altima_neo, 1 year ago To much flour though, and then you’ve got shortbread instead of a chewy cookie
To much flour though, and then you’ve got shortbread instead of a chewy cookie
TWeaK, 1 year ago to mildlyinteresting in Cookie experiments Dammit, I was looking for the meme cookie. I bet that one was eaten, it was probably tasty.
Dammit, I was looking for the meme cookie.
I bet that one was eaten, it was probably tasty.
Mango, 1 year ago to mildlyinteresting in Cookie experiments Melted butter is best pony.
Melted butter is best pony.
Terevos, 1 year ago to mildlyinteresting in Cookie experiments I feel like this post might be too interesting to qualify for this community!
I feel like this post might be too interesting to qualify for this community!
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