_number8_, 1 year ago

depends on how busy it was and/or how good of a mood i was in. i worked at a pizza place and would usually try to hook people up as reasonably as possible (not charge someone if they were taking off a topping then adding a topping even tho you were meant to, giving like 8 cheese cups if they ordered 5 (mood/rush/etc dependent), ample extra toppings if they were nice, etc)