Schnoodle is one of the things that I miss from Reddit. Not enough to sign back in, but those poems did make me smile and even shed a few tears occasionally.
We have a number of large piles of rotted wood chips on our land from about five years old when we had to clear a few trees. They produced quite a few two years ago, then nothing last year with the dry fall in our area. We’re happy to see them again.
Oyster mushrooms (Pleurotus ostreatus). I picked and dried a bunch two years ago and we’ve been adding them to soups and sauces. We’re still alive and well.
I was thinking it was a deer also and maybe our dog spooked him off before he finished his meal. We have a lot of blacktail deer here. They eat everything, and our landscaping reflects their appetite.
Thanks for your input and narrowing it down to agaricus. Agaricus augustus seems more prevalent in our area and matches the description on local online sites. This species is apparently edible but I’m afraid this particular one is well past its prime picking time.
What country are you using lemmy from?
Me U.S.A. Just country is fine, but if you like you can include city too.
Gascar (slrpnk.net)
Just started showing up in our chipped wood mulch (lemmy.ca)
We have a number of large piles of rotted wood chips on our land from about five years old when we had to clear a few trees. They produced quite a few two years ago, then nothing last year with the dry fall in our area. We’re happy to see them again.
Agaricus? (lemmy.ca)
No banana on hand so used apple for scale. Vancouver Island
Absolute unit on the west coast (lemmy.ca)
Banana for scale. I was a little late to the party as it looks like something munched on it....