TheBananaKing,

These days, just google docs.

If I see an interesting recipe online, I’ll rewrite it without all the fluff and discussion, in a standalone document I can have up on my phone while I cook.

If it’s deemed worthy, I stick it into the master document, called ‘how to make food’ - a document I have shared with my 17yo.

  • All
  • Subscribed
  • Moderated
  • Favorites
  • cooking@lemmy.world
  • localhost
  • All magazines
  • Loading…
    Loading the web debug toolbar…
    Attempt #