TheOakTree,

If you have any Asian/Korean markets near you, look for a chip called 꼬깔콘 (Kokkal Cone) Popping Corn chips.

They are the Korean equivalent of bugles, albeit imo a bit sweeter and less savory. Still beats not having bugles at all!

EDIT: There is a version of said chip that comes with closed triangles instead of cones… you will have to find the version with cones. It looks like this, except the original flavor has a red bag.

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