Idk what it’s called but my wife makes this chicken and pasta that uses parm garlic sauce and its 10/10. I know my issue is we make it then I over eat it which results in me hating it for a while and then the cycle repeats
Exactly plus they’re more likely to know and hear things about products. What tradesmen hasn’t stopped and talked a person ear off about their go to stuff and why it is. There’s plenty of tradesmen who know less than the person at the store as well.
What's a food you forget you like? Then you eat it, and wonder why you don't buy it more often?
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They don't know which plumbing fixtures are better or worse do you think a plumber would work here? (lemmy.world)