Schadrach

@Schadrach@lemmy.sdf.org

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Schadrach,

But tofu isnt a meat fill in and in fact many traditional recipes use it in conjunction with meat.

My best experiment with tofu to date involved a marinade and replacing half the chicken I would have otherwise used with it in a dish, and cooking it in the drippings from browning the chicken.

Tofu is tofu. It is its own ingredient and recipe,and if you use it as such instead of trying to pretend it’s something else you can do good things.

I’m good with tofu, but my wife HATES the texture of it. Is there some trick to make it less spongy?

Schadrach,

The number of people using Firefox plus ad blockers must be quite small

Hmm, apparently either it’s not fully spread to all users yet, or AdGuard + MalwareBytes gets around it automatically. Of course, I also run Anti-Adblock Blocker, Bypass Paywalls Clean and Sponsorblock so it could be one of those stopping it from bothering me either.

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