ReallyKinda,

Another vouch for egg in a hole. Not to be confused with “egg toast” which is cubed and buttered toast with a soft boiled egg mixed in.

LazaroFilm,
@LazaroFilm@lemmy.world avatar

Hippo-eggs because… well… it’s a long story…

jawsua,

We must have been alone but we called it Egg-Toastie-O’s

UNWILLING_PARTICIPANT,

Oeuf caché

BobbyShmurda, (edited )

Bunnies in a basket. North East U.S. once almost done cooking, we would put a slice of preferred cheese on top, eat like an open sandwich.

ace_garp,
@ace_garp@lemmy.world avatar

Pirate’s Eye.

In Australia.

FellowEnt,

One-eyed Egyptian

EPBJ,

For some reason my wife’s family calls them “hobo eggs”

badbytes,

Toast on an avocado plate

ReddsWay,

My wife introduced it to me as something her family called a “Hollywood egg” I guess due to fact you feel so glamorous eating one.

Kuvwert,

Nesting eggs!

Or eggy in a basket if you’re talking to Natalie Portman

IvanOverdrive,

In Canada we would call it Texas Toast. But it’s usually thicker square, white bread.

DrBob, (edited )
@DrBob@lemmy.ca avatar

We don’t call it that. It’s just thick toast. And the dish is toad-in-the-hole.

eta: yes I know the British toad is a different dish. Fanny means something different there too.

breathless_RACEHORSE,

Haven’t had it in years, but my grandfather made them all the time and called it Gas House egg.

coffee_poops,

Are the eggs cooked in a hole in the center of the bread?

Thegreyreyal,

Yes

coffee_poops, (edited )

“Egg in a Basket”

ArtieShaw,
@ArtieShaw@kbin.social avatar

This sounds like a recipe request!

-put a hole in your slice of bread
-butter both sides and set the pan on medium low heat
-toast the buttered bread in the pan and season it with salt (I toast both sides because the egg cooks pretty fast.)
-put a little tab of butter into the pan in the center of the hole
-crack an egg into the hole.
-little bit of salt on the egg and wait until the whites are almost set; a little bit of cooking spray on the egg if you're unsure about the non-stickness of your pan
-flip and wait until you achieve your perfect yolk
-plate and add ground pepper or whatever you desire

I honed my technique during COVID quarantine days.

An alternative:
-toast a slice of bread in a pan with butter and salt
-soft boil an egg
-serve the egg over the toast or use an egg cup and dip slivers of the toast into the egg

0equals1,

Breaggs on a plate?

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