I find that i can spot AI Images fairly easily these days, especially the sort of fantastical tableaus that get posted to the various AI communities around lemmy. I’m tired of seeing them; it all looks the same to me. Was wondering if im being too sensitive, or if other people are similarly bored of the constant unimaginative...
I don’t consider it art. The only “creative” part is the prompt itself. Even then, it’s really just users trying to be as fanciful (or perverted) as possible. Once the prompt is ingested, the code takes its cues to remix the turgid crap that’s called the internet today.
Yes, once in a while it produces something “interesting” but this is an accident and not the desired outcome. Ask any artist about this - I’ve never met any that consider all their work as “good” (Ahem, Damien Hirst) and purposefully filter their own output. Ask AI to do that. It can’t. It will literally continue to shit things out until you ask it to stop. Again, like Damien Hirst…
The downside is it’s cheap and requires literally no skill. This means that soon, it will be pretty much everywhere, and thus we’ll continue the inexorable slide into abject mediocrity.
I’m not scared of the AI uprising. I’m scared it’s going to bore us all to death.
When I travel, I try to taste the local cuisine and love to try things that I’ve never had before. Recently I tried haggis, which was outstanding. I’ve also had hakarl (fermented shark - not really my cup of tea, but glad I tried it) and balut (surprisingly tasty)....
What songs do you like that are in a language which you don't speak?
Does AI-generated art posted on lemmy bother you?
I find that i can spot AI Images fairly easily these days, especially the sort of fantastical tableaus that get posted to the various AI communities around lemmy. I’m tired of seeing them; it all looks the same to me. Was wondering if im being too sensitive, or if other people are similarly bored of the constant unimaginative...
#Question - When you are making chili
With ground beef, do you season the meat before, during, or after sauteeing, or any combination?...
[QUESTION] What's the most interesting thing you've eaten?
When I travel, I try to taste the local cuisine and love to try things that I’ve never had before. Recently I tried haggis, which was outstanding. I’ve also had hakarl (fermented shark - not really my cup of tea, but glad I tried it) and balut (surprisingly tasty)....