Yea, it’s what all my people use though so I’m a little stuck with it. It’s also dead simple to set up and I don’t feel like learning jellyfin right now.
I prefer jimmy dean sage sausage, but any breakfast sausage (ground, not links) should work. Water won’t work, you need to use milk. I also like to add butter to the pan before adding the milk.
Plex starts narcing on its own users' anime and X-rated habits with an opt-out service, and it's going terribly (www.pcgamer.com)
Honey, are you okay? You've barely touched your breakfast flour... (lemmy.today)