I don’t want to stop eating meat, I want to stop the exploitation and suffering of animals.
While I want to stop the exploitation of animals more than I want to eat meat, if there is a path that allows me to do both, I will have a preference for that path.
The same goes for leather. It’s use isn’t worth what has to be done to create it, but it is a fantastic material with a lot of versatility that’s better than near all alternatives in plenty of applications. Fake leather and synthetic leather are wonderful innovations because we can enjoy the benefits without the negatives, and that’s something to be encouraged rather than avoided.
Sadly, the design is unfeasible as eventually the rotational force either separates the bread from the butter, or liquidises the internal organs of the cat when they reach peak generating speed.
The rapid disassembly of the mechanism can cause quite an amount of damage as well.
The Aztec empire being the dominant force on the continent could be a very unfortunate situation for everyone living there.
They were so unpopular with every surrounding nation (because of all the murdering and kidnapping and human sacrificing) that when the Spanish showed up, the vast vast majority of the soldiers that fought against the Aztecs were from the local peoples.
The fake stuff (and cultivated meat for that matter) are getting closer to parity every year. You don’t go back to something “for the taste”, if the alternative you switched to offers a near identical experience.
One Palestine is not a recipe for a stable state imo. You can deport the settlers back to their countries of origin, at least the European ones, but that still leaves a sizable contingent, something like two million IIRC people/descendents of people who migrated/were forced out of the neighbouring Arab states.
You have the Palestinian Arabs in Israel, a great number of whom have, at least to some degree, been complicit in the oppression of those in Gaza and the west bank. On top of that, they are considerably more materially wealthy and educated. Wealth redistribution could fix this, but would create resentment. Not doing so would create resentment on the other side.
You have a rift between the secular and non-secular populations, significant differences in beliefs and politics between the west bank and Gaza, you have secular socialists and zealous theocrats, all militarised (by necessity and justly, but militarised nonetheless).
A two state or three state solution is not just, but even with Israel destroyed, could a one-palestine survive even briefly?
how much fake seafood do you see engineered out there?
Crab sticks are usually fake, but generally, fish is harder to immigrate accurately than other meats, and there’s less demand for it since people in the west don’t generally eat tons of fish anyway.
Less demand for real fish means less demand for imitation fish, though there is apparently a company somewhere making lab grown salmon and tuna.
Outdoor cats are destructive to the ecosystem, keeping a pet is the exploitation of an animal and is therefore not vegan, and forcing a vegan diet on an obligate carnivore is , depending on how you do it, either pointless or animal abuse.
While I provide no further argument or justification for these points, understand that I am unchallengably correct as I am the one true Marxist.
If I had come about through the unwilling merger of two people, and my death could restore those people, it’s probably ethical to kill me to make it happen.
I don’t think it’s necessarily reasonable to call the two component people dead either. Death is a not a particularly well defined term, but we don’t tend to apply it to people who might get better.
Why don’t we just harvest your organs and give them to people we deem more useful, ya know?
The knowledge that you live in a society where you could be legally killed at any point for the greater good, and the resultant fear and uncertainty probably would cause more harm overall than doing so could actually alleviate.
Meat is generally spiced more heavily in warm climates because it spoils faster and hot spices both preserves meat by killing bacteria and disguise a certain degree of spoilage.
I would be surprised if the trend towards hot spices in a country that is generally both warm and humid is because of a difference in palette rather than the reasons above.