Casualty of Trump for sure, seems like he was just the right age and identity to get wrapped up in it and it sort of fed into his brand of comedy. Wish these guys could rip on liberals without going fascist or becoming sincerely right wing.
Yeah it’s called uptalk, I didn’t like it as much at first but now I really do and its such a signature style for the youtubes. Totally suits his appearance as well.
I watched them and they were alright. It’s disturbing how serious the allegations are yet no legal actions are being taken against him. It’s like he’s in this place of irredeemable limbo. I’ve volunteered with inmates and believe people can be redeemed but not if they can’t face their wrongdoings.
Yeah you gotta give him credit and really a lot of the producers and editors on foodtube work between channels. It’s sort of more like a community than other genres on YouTube are which I enjoy.
She’s been putting out some great cook books, Dessert Person is excellent. I always liked her and BA for highlighting process of making food and how important indicators are vs simply measurements. What does “cream the butter and sugar” actually look like and why is it important etc.
I actually liked the magazine before they did YouTube stuff cause it was different than the typical food mags directed at moms. Industry leading photography and good deep dive pieces in to food trends and unique restaurants, always getting in to the process. Their video editors were youtube guys given a budget and their video content had that feel to it. They did some innovating with how they approach recipe vids, keeping in and even highlighting mistakes was a major editorial decision that set them apart. At their peak they were found to be treating the staff poorly regarding compensation and allegations of sexism, and not paying Sohla for her video appearances etc. They switched their editor in chief and hired new staff but now it just seems even more corporate than it used to.
The TEDx talk is absolute gold, “my dream is to teach Javascript to African children.” Considering he’s given money directly to Daily Stormer he’s just openly fascist at this point.
Yes that’s rightt, you’re reading this in Chef John’s voice now. Not only do I cook, which is my life’s passion, and probably my second favorite thing to do, but I also tell jokes, because let’s face it, it’s a perfect opportunity to perfect my comedy routine.
A low brow approach to botany and ecology through the ramblings of a crass Chicago Italian. Nowhere else will you find a full frontal milkweed pollination or see a San Francisco portapotty botanized.