runner_g, 6 months ago There was a Chinese restaurant in town when I was growing up that used pork stock and I’ve never had hot and sour soup as good as his. Sadly he retired in 2015 and shut down the restaurant.
There was a Chinese restaurant in town when I was growing up that used pork stock and I’ve never had hot and sour soup as good as his. Sadly he retired in 2015 and shut down the restaurant.