I got a machaca and egg burrito from Roberto’s in October.
I do not have access to Roberto’s where I live.
The last bite of that magnificent roll of tortilla and meaty eggy deliciousness did indeed bring me a certain level of depression knowing it would be a long, long time before I can have another.
I have the same attitude towards ice cream. Only the bottom of the ice cream, which has melted a little and which is in a waffle cup, is the most delicious. When a friend asked me to leave him half, I didn’t want to give him the most delicious things.
Add comment