100 years after sliced bread was invented; bread that doesn’t stale and doesn’t mold for 2 weeks on a counter-top, and still Europe is baffled.
There are reasons to add sugar to bread, quite a lot actually. It causes faster fermentation, increases the Maillard reaction, can make the bread softer, prevents going stale, etc.
I’m not defending subway in particular: they are terrible. But it’s not because they add sugar to their bread dough. And Europe pretending this isn’t bread is food elitism that ignores that massive differences in production and culture.
that is more sugar than bread
Also very hyperbolic. Subway has 4% sugar, which is high but not cake. Cake recipes are often 25-50% sugar.
That’s camping with all the shitty parts and a really nice cot.
Wind, rain, dust, falling shit, bugs, animals, etc. You can get a similar atmosphere by having a tent and opening the vent flaps. Or like, sleeping under a tarp to mitigate rain if you really want that outdoorsy feel. I knew a guy who slept in a hammock on nice nights but I fear the skeeters.
Isn’t that what the doctor is already supposed to be doing? Looking at our history, charts, treatment attempts and customizing? Because if not I could just WebMD and pay a doc to write a scrip.
Yep. I’m a patron of Elk and it’s always disheartening to see them ask everyone to boost it on reddit. I understand it’s their best platform, but it’d be nice for other platforms to also be utilized. I mostly just don’t see Pizzacake anymore unless I open instagram.
Indeed. But I was responding to above who recommended Pixel. If you don’t need the features you get from full Pixel series, I recommend the A series since it’s a lot cheaper.
So yeah. Housing the homeless is an effective solution. There are more empty homes than homeless in the US at least. And you can subsidize or build new places for this purpose, especially if they are transitory for the majority. And it’ll still be cheaper than dealing with all the knock-on effects of homelessness: litter, crime, health issues, etc.