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emuspawn, 1 year ago (edited 4 months ago) to selfhosted in Reverse-proxying from a docker network If you have any kind of firewall on your network, you might make sure it’s not blocking that port with a rule. Here’s a couple screenshots from my setup in case that helps. The config in NPM https://orbiting.observer/pictrs/image/8201c738-48a5-4d37-935e-f7b959c902ec.png The config in HA’s configuration.yaml https://orbiting.observer/pictrs/image/fd0dc3dd-e12e-4a30-a5fd-ef86a2780957.png Try adding just the NPM IP and HA IP first, then add the docker internal network as well if you still have issues.
If you have any kind of firewall on your network, you might make sure it’s not blocking that port with a rule. Here’s a couple screenshots from my setup in case that helps.
The config in NPM
https://orbiting.observer/pictrs/image/8201c738-48a5-4d37-935e-f7b959c902ec.png
The config in HA’s configuration.yaml
https://orbiting.observer/pictrs/image/fd0dc3dd-e12e-4a30-a5fd-ef86a2780957.png
Try adding just the NPM IP and HA IP first, then add the docker internal network as well if you still have issues.
emuspawn, 1 year ago to foodporn in I made a Margherita pizza from scratch A pizza stone can definitely help. You might also prebake the crust for a few minutes before adding sauce+toppings, it can help with soggy bottoms.
A pizza stone can definitely help. You might also prebake the crust for a few minutes before adding sauce+toppings, it can help with soggy bottoms.
emuspawn, 1 year ago to science_memes in OCB C’mon man, don’t be a square.
C’mon man, don’t be a square.
emuspawn, 1 year ago to upliftingnews in Abandoned golf courses are being reclaimed by nature Well, these were golf courses… The uplifting part IS that they stopped mowing it to let it be used for better purposes
Well, these were golf courses… The uplifting part IS that they stopped mowing it to let it be used for better purposes