lemmings.world

MrJameGumb, to memes in The neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃
@MrJameGumb@lemmy.world avatar

It won’t stick together like that if you actually wait for the water to come to a proper boil before you add the pasta

NegativeLookBehind,
@NegativeLookBehind@kbin.social avatar

A bit of oil helps too

Player2,

Oil that floats to the top of the water? Don’t see that helping much

erogenouswarzone,
@erogenouswarzone@lemmy.ml avatar

It eventually gets absorbed by the pasta and makes it creamier. Unless you have too much water.

underscore_,

All the oil is doing is helping the pan not boil over while on a high heat as it makes the formation of bubbles at the surface more difficult. So… it kind of helps because you can cook more easily at a high heat but yeah it does nothing for the pasta.

yata,

And of course as long as your cooking pot is large enough and you are actually being present, then there shouldn’t be any risk of it boiling over and thus no need for any oil.

thegreatgarbo,

I think your comment is the source of a lot of people’s problems with sticking pasta. If there pots aren’t big enough and stove not powerful enough, a large amount of pasta can cool the water enough to stop the boiling and the pasta will stick if not stirred.

Skaryon,

I think all you really need is a Knorr chicken stock cube.

MrJameGumb,
@MrJameGumb@lemmy.world avatar

For spaghetti? That kind of seems like a waste of a stock cube since most of that water is just going to get dumped at the end

Skaryon,

It’s a meme. Supposed master chef Marco Pierre white was chilling for Knorr and made a video advocating this

youtu.be/h2Ut1H659lU?si=6KnpQAYUg4ohy9wC

MrJameGumb,
@MrJameGumb@lemmy.world avatar

Yeah, but he’s putting stock in the sauce not just throwing it into the water for boiling the pasta though

RememberTheApollo_,

For small portions that probably will work. Plenty of times I’ve put pasta in only to have it stick if I don’t stir a little in the first minute or two. There’s just not enough room for the boiling to agitate the pasta enough to prevent sticking.

strax,

yes, this is the answer! patience! a proper boil that stays boiling until the pasta is done. no sticking ever. salt and oil are never needed in the cooking water.

bdonvr,

Pasta water should be as salty as the sea, and it has nothing to do with sticking.

azulavoir,

I’ll give you half as salty as the sea. not full hog

Godort,

You should still be salting your water. It does nothing to prevent the pasta sticking, but it does make it taste better.

seitanic,
@seitanic@lemmy.sdf.org avatar

I thought it was a texture thing. Otherwise, you could just add some salt to your sauce.

Tyfud,

It changes the way the pasta itself tastes, and is very different from adding it it the sauce.

aubertlone,

It’s not the same effect. Then the sauce will be salted, and the pasta will maybe absorb some of that salt.

But, in my opinion, that’s an inelegant solution.

I personally do not want any more salt in the pasta sauce than what’s already in there. I do, however, want my pasta to take in a little salt from the water.

For those reasons, I add a little salt to my water as it’s boiling

CubbyTustard,

deleted_by_author

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  • Tvkan,

    Sea water has a salinity of around 35g/kg.

    No one wants pasta water as salty as the sea - although unsalted water doesn’t sound much more appealing.

    lolcatnip, (edited )

    No one except everyone who wants their pasta to taste good. You need to add a ton of salt because most of it is going down the drain at the end.

    Edit: ok, I stand corrected.

    Rambi,

    What you just said is that you want to add in the range of 50-70g of salt depending on the size of your pan. That’s too much salt

    Tvkan,
    Player2,

    For fresh pasta yes, dried you don’t need as much salt

    Nacktmull, (edited )

    I read that quote regularly. Any clue who it originates from? I think it’s a romantic overstatement and does not hold as a general pasta rule. Salty pasta water is needed when you use a sauce or a pesto that has little salt in it. However, when using a particularly salty sauce or pesto, your end result can easily turn out too salty, if you put too much salt in the pasta water. When I make japanese miso-butter pasta for example, I don’t put any salt in the boiling water, because combined with the miso-butter, that would make the end result way too salty.

    seitanic,
    @seitanic@lemmy.sdf.org avatar

    I use 2 tablespoons per pound of pasta.

    AdamHenry,

    Knorr salt bullions sounds like a missed oppo.

    CubbyTustard,

    deleted_by_author

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  • Ageroth,

    Seawater is two teaspoons salt per cup of water. That’s a little more than half a cup of salt per gallon of water. That is an unhealthy amount of salt.

    CubbyTustard,

    deleted_by_author

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  • Bytemeister,

    Damn, you guys are missing out.

    erogenouswarzone,
    @erogenouswarzone@lemmy.ml avatar

    Nooo. You need the perfect amount of water so it reabsorbs it’s own juices. Succulent Cannibalism.

    Damage, to memes in The neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃

    I wonder wtf you guys do to your pasta, it’s like the easiest thing to cook… Boil water, add salt, wait for the time written on the box (or just look at it, you’ll see when it’s done).

    Dagwood222,

    If you throw the pasta on the wall and it sticks, it’s done. If you don’t want to use the wall, use the inside of the microwave’s door.

    JohnEdwa,

    Or put it in your mouth and taste like a normal person.

    yata,

    Please don’t throw your pasta.

    Stizzah,
    @Stizzah@lemmygrad.ml avatar

    Half the time written on the box, believe me if you want a perfect “al dente”. Anyway the problem of everybody outside Italy is that they boil the water with the pasta in.

    braveone,
    BirdyBoogleBop,

    I don’t think they boil the water. Must be that. No other way I can think why it would stick.

    LeafOnTheWind,

    I bought cheap store brand pasta once. That was the only time I’ve ever had noodles stick together.

    LordOfLocksley,

    Did you buy pasta or noodles… I’m confused

    LwL,

    Pasta is a type of noodles.

    LordOfLocksley,

    … you what.

    I suppose you’ll tell me I’m the king of merry old England next

    Ageroth,

    What do you think the difference is?

    LordOfLocksley,

    Noodles are synonymous with east Asian cuisine, come in varieties such as soba, egg, glass, upon, etc.

    Pasta is synonymous with Italian cuisine and comes in varieties such as penne, tortellini, spaghetti, rigatoni, etc.

    norgur,
    @norgur@discuss.tchncs.de avatar

    It’s a trap! Don’t answer that!

    AdamHenry,

    Truest thing I’ve read this morning. O/P better have a strong umbrella by the computer… if they dare.

    Valmond,

    Or not stir at least once I guess.

    echo64,

    I have never stirred pasta once in my life, it’s self stirring

    Valmond,

    Yeah but we prefer eating our pasta in lots of small pieces, not in one big log.

    Source: first time my son was home alone and made spaghetti 😘

    echo64,

    What are you people doing to your pasta… I don’t even know what universe it would do that. How would it do that? Is this some American thing where American pasta isn’t made from wheat anymore but instead corn syrup?

    Bytemeister,

    Nah, they are probably letting it sit for 5 minutes after draining before they serve it.

    Valmond,

    If you don’t take care, and don’t stir, spaghetti might stick badly.

    If you have enough water, hot enough, salt a bit, see to it that when you put the pasta in the water it’s not in a big lump, then it’s going to be okay.

    I like to stir after a minute or three, but it’s mostly to see everything is okay like water temp.

    Beginners might chuck it in colderer water, not stir spaghetti or whatever. Been there done that ☺️

    Good night!

    Valmond,

    Yeah but we prefer eating our pasta in lots of small pieces, not in one big log.

    Source: first time my son was home alone and made spaghetti 😘

    Nacktmull,

    That is not true, if you don’t stir at all, pasta will stick. To stir just once or twice is sufficient though.

    Sombyr,
    @Sombyr@lemmy.one avatar

    I have never stirred pasta before, and never had it stick even once. Are you sure you’re waiting for the water to reach a full boil to add the pasta? At that point that air bubbles should be knocking it around enough that you don’t have to bother.

    Nacktmull,

    Did you ever make spaghetti? When you put a bunch of them in the pot, one end of the bunch still sticks out and the bunch just stands there, so no amount of bubbles is going to “knock them around”.

    Sombyr,
    @Sombyr@lemmy.one avatar

    All you gotta do is push the ends that’re stocking out under once it’s soft enough. No stirring necessary. I suppose you can if that’s easier for you, but I don’t bother.

    Editing in real quick though, I’ve never cooked high end pasta, so maybe that’s different. I’m broke, so it’s always the cheap stuff for me

    Nacktmull,

    push the ends that’re stocking out under once it’s soft enough

    If you´re using anything than your bare hands for that, I´m pretty sure that counts as a half stir at least! /s

    echo64,

    I have never stirred pasta. I need you to understand this. I’m old, I’ve never once stirred pasta. I’ve made a lot of pasta.

    I wait for the water to boil, I put salt in and question if this even does anything but I do it anyway, I put the pasta in then seven minutes or so later it’s done.

    Nacktmull,

    Did you ever make spaghetti? When you put a bunch of them in the pot, one end of the bunch still sticks out and the bunch just stands there while the lower ends stick together.

    echo64,

    I have made endless spaghetti and this has never ever been the case for me, ever.

    Are you american? i gotta know if this is some american food is weird thing. american food is often weird. this is not something the rest of the world talks about.

    Nacktmull,

    I am a EU citizen and don´t know about US spaghetti. Probably the FDA approved Teflon coating or something …

    Bytemeister,

    Salt bumps up the boiling temp of your water, and it also keeps the flavor of your noodles from leeching out. It’s very important

    echo64,

    Yeah, I’ve read those theories, I’ve also seen people say it does nothing. I’ve forgotten and it’s made no difference. But I still do it. It’s worth noting you have to add a lot of salt to meaningfully change the boiling temperature.

    Bytemeister,

    I usually do a 50/50 mix measured by mass.

    Rambi,

    Also, if the pan isn’t large enough the pasta will stick I think. I say I think because despite having cooked pasta hundreds of times I’ve never had this happen lol

    neeeeDanke,

    pan

    visible confusion

    Rambi,

    Hmm I call the large “pans” that you boil water and make sauces in pans, but I assume you don’t in your country- presumably the USA? I’m not even sure what you would call them instead tbh

    Karyoplasma,

    After cooking the pasta just short of done, many toss them in the sauce pan and let them finish cooking in the sauce for a more even pasta-to-sauce-distribution. Saves you the hassle of portioning your sauce.

    Catoblepas,

    If you don’t stir the pasta adequately after adding it to the pot that can make it stick together. Source: my husband does this all the freaking time.

    yata,

    Your stir at the beginning to ensure that each piece of pasta is properly engulfed by water. But after that there really shouldn’t be much need of stirring, the pasta moves around in the water on its own.

    eezeebee,
    @eezeebee@lemmy.ca avatar

    Sometimes I just hold the pot handle and swish it around slightly. Never had a problem with sticking. It seems like an infomercial problem.

    Catoblepas,

    Yeah, he usually just dumps it in and walks away. 🥴

    Bytemeister,

    I usually just snap mine in half, and throw it in boiling water with a bit of salt. I haven’t stirred pasta in years.

    Un4,

    It’s a shitty pasta fault. Good pasta does not stick, simply boil water add salt put pasta in.

    dangblingus,

    Some bad celebrity chef at some point told Americans that you have to put olive oil in the water to prevent sticking.

    Like…no. Just stir it occasionally lol

    Klear,

    Americans and oil. Name a more iconic duo.

    Ookami38,

    Ooh ooh! Pasta and sauce!

    happyhippo,

    Italians and pasta!

    banneryear1868,

    put olive oil in the water*

    *This recipe is sponsored by Sovena.

    neeeeDanke,

    Like…no. Just stir it occasionally lol

    Why? It doesn’t stick while its in the water either way (for me at least, maybe the starch content varies enough to change that around the world).

    Croquette,

    Stir at the beginning for 45 seconds so that the pasta don’t stick then let the boiling water move the pasta and cook them. Simple.

    BrikoX, to privacy in [Discussion] How do you feel about age verification on Porn sites?
    @BrikoX@lemmy.zip avatar

    But I also feel that any random kid shouldn’t be able to just go to these sites and see porn freely.

    So they will just go to another site that doesn’t have age verification and doesn’t implement any security measures instead. Big sites are required to age check people before they are allowed to upload anything, that is not the case for most of the internet.

    All age verification does is aggregate personal information and make it easy target for bad actors to steal. Instead of needing to go thought 100 sites, now that information & identities will be tied to a single database.

    It’s also a slippery slope, since the same adult content is available not just on dedicated adult sites, but mainstream social media. Lemmy, Mastodon, Twitter, TikTok, Twitch (just recently wanted to allow nudity). Do you really want to have your identity tied to your online activity?

    curiousaur,

    Governments should not be taking on parental duties.

    VolunTerry,

    +1 here, friend. Spread the word.

    skullgiver,
    @skullgiver@popplesburger.hilciferous.nl avatar

    Perhaps, but too many parents are terrible at their jobs.

    Would you argue the same thing with other age restrictions, such as buying alcohol/drugs, driver’s licenses, or child labour?

    ElleChaise,

    deleted_by_author

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  • curiousaur,

    We should be charging parents if their kids are that bad.

    DaDragon,

    What? It is not illegal for children to access pornography. It is at best illegal for people to allow children access to pornography. (Outside of countries where pornography is banned outright)

    PriorityMotif,
    @PriorityMotif@lemmy.world avatar

    Those are crimes. I don’t think it’s a crime for a kid to look at pornography.

    ShellMonkey,
    @ShellMonkey@lemmy.socdojo.com avatar

    Fuzzy space (not that one), a lot of places it might get squished into the enabling/promoting deliqancy type rules. If you give beer/smokes to an underage kid you can be tagged for it.

    On a practical level proving any of the above is near impossible, but it might get you on the local’s radar if it keeps being accused.

    I do think we have it backwards in America where prime time crime drama is no problem but everyone freaks out over a butt cheek, but at the same time it’s not healthy to let little kids dig into some things unguided and before they’re ready.

    InEnduringGrowStrong,
    @InEnduringGrowStrong@sh.itjust.works avatar

    Watching porn … terrorism.
    I think I’m missing a few steps here.

    PhobosAnomaly, (edited )

    I’m making the assumption that you’re not deliberately daft enough to conflate the two issues of “a cheeky tug looking at some low resolution grot” and “mass casualty attack planning”, but surely you must see the difference between harmful content and porn, and why measures should be taken (however easy to circumvent) to disrupt terrorism or other large-scale atrocities?

    DaDragon,

    Yep. I spent a couple years as a child in a country with country-wide blocks on some internet content. However, google images wasn’t blocked (duh.) Reddit wasn’t blocked (not that I knew the site at the time).

    Only thing it changed from a user-perspective was using either shitty and seedy VPN’s or simply going to more questionable sites the authority blocklist didn’t know of yet. And I’ll be honest, I doubt that sites like xnxx (back then) are much better for a developing child than the somewhat controlled sites. There’s so many niche porn sites out there that they can’t all be blocked. You only end up blocking access to sites that are the flattest for access by minors, ironically. (To be clear, I’m not saying that it’s great that minors access that content, either)

    SpaceNoodle, to memes in Five apps😅 not so many for me

    Bored of Lemmy, close Lemmy, stare at screen, open Lemmy

    Alby003,
    @Alby003@lemmings.world avatar

    Same 😂

    Moxvallix,
    @Moxvallix@sopuli.xyz avatar

    literally

    Wodge, to comicstrips in China shop 2024
    @Wodge@lemmy.world avatar

    This is terribly unrealistic. Trump can’t run.

    Anticorp,

    Plus the GOP welcomes him into the shop. They physically picked him up and placed him in the middle of the shop.

    Digestive_Biscuit,

    I couldn’t figure out if it was Trump or Boris. I suppose either works.

    themeatbridge,

    Nor has the GOP gotten anything together.

    Soundhole, to memes in Five apps😅 not so many for me

    “The modern internet consists of five massive websites, the content of each are screenshots from the other four.”

    trash80,
    jackpot,
    @jackpot@lemmy.ml avatar

    wheres that from

    Soundhole,

    A talk I watched about “enshittification” on YouTube. Not an exact quote, but it resonates and I wanted to make it clear it’s not from my smooth brain.

    EDIT: Here it is. My man wears a mask the whole time, which is distracting, but he’s got things to say.

    MorrisonMotel6, to memes in Awww! That's so cute!

    This is in no way a meme

    Uli,

    Everything is a meme.

    018118055,

    The idea that this post is a meme is a meme. The idea that this post is not a meme is also a meme.

    DragonTypeWyvern, (edited )

    Your mom is a meme

    018118055,

    Yes and so is yours

    joyjoy,

    Twitter/Instagram/Facebook/[Popular Social Media] is a meme now I guess.

    HMH, (edited ) to privacy in [Discussion] How do you feel about age verification on Porn sites?
    @HMH@lemmy.ml avatar

    The good old “Think of the children” argument again… This is an attack on online privacy, again. I hate it.

    It is the parents responsibility to keep their kids safe. We don’t ban knives either just because a child could accidentally get hurt by one. And apart from that the regulations are not even well thought out, they will not stop a determined teenager with a lot of time on their hands.

    Facebones,

    Funny how the venn diagram of “it’s the govts job to protect my kids at all costs” and “the govt shouldn’t come near my children with a 10 foot pole because they’re brainwashers” is a perfect circle.

    VolunTerry,

    👍 Yep, it’s sad. I can protect them along with the help of my family, friends and community. If not, I will admit failure and live with the consequences. But it’s up to me to grow up and build skills and learn patience and responsibility, not the job of others.

    Parents need to get back to parenting instead of absolving themselves of what they see as a pesky responsibility of raising the children they produce and putting their lives and impressionable minds in the hands of others, then wondering what went wrong 20-some years on and blaming everyone but themselves.

    MentalEdge, to memes in Awww! That's so cute!
    @MentalEdge@sopuli.xyz avatar

    Do not post pictures of humans online who cannot consent to you doing so.

    I’m so happy my parents never got into social media before my adulthood. There was some overlap there where they could have plastered images of me all over their facebook feeds without my understanding what that meant.

    It’s fucking revolting to me to see how normal some people seem to think it is for a parent to do that. IMO it should be straight up illegal and a violation of a child’s right to privacy.

    TheCannonball,

    My wife and I are being very careful about this with our son. I only ever post a monthly growth update and have made sure that the extended family isn’t posting anything without permission.

    MentalEdge,
    @MentalEdge@sopuli.xyz avatar

    Sharing your life, and thereby sometimes the lifes of your children, with friends and family, only makes sense.

    My concern is with parents who make no distinction between that, and posting something fully publicly. The latter means the post can go viral, or get screenshotted by a stranger and reposted as a meme somewhere with a huge audience. Or get dug up by anyone, even years later.

    BamBamToxico,
    MentalEdge,
    @MentalEdge@sopuli.xyz avatar

    100%

    Having your entire infancy and childhood just out there is going to be hell for some kids. Probably already is. Imagine your parents uploading a video of you doing something dumb, but cute, something they and family find adorable. The same video which a couple years later is the most embarrassing thing to ever happen to you when it goes through a viral wave of spreading throughout your local school.

    Obi,
    @Obi@sopuli.xyz avatar

    Completely agree. They regularly ask us at daycare if we consent to our child being in such and such photos that are gonna get posted who knows where and used for who knows what. I’m sure a lot of parents agree without a second thought.

    DragonTypeWyvern,

    Good thing the OP posted it publicly themselves.

    Neato, to memes in Did it hurt? 🙄
    @Neato@kbin.social avatar

    That's a good result. No blaring alarm. Now when you wake up 1hr before the alarm and can't get back to sleep: yes that hurts.

    Khrux,

    More than 30 mins is good because I know I can sleep again or at least stay resting and cosy, less than 10 is good because I know I can keep my mind awake enough to get up feeling naturally well rested.

    Fuck that sweet spot in the middle.

    eager_eagle, to privacy in [Discussion] How do you feel about age verification on Porn sites?
    @eager_eagle@lemmy.world avatar

    In the worst case a privacy nightmare, and in the best case useless.

    RGB3x3,

    “Please enter your age:”

    Me, 15 years old: “Yes, I was born in 1973.”

    eager_eagle,
    @eager_eagle@lemmy.world avatar

    “use this rotary phone to enter your year of birth”

    bionicjoey, (edited )

    That would probably actually be a decent age verification scheme

    wheeldawg,

    For 5 minutes

    jasondj,

    Nah there’s no kids on TikTok smart enough to figure it out and tell all the rest.

    WaxedWookie, to comicstrips in China shop 2024

    Because the GOP has their house in order above from the trump problem.

    …and MTG problem ^and ^Santos ^problem ^^and ^^Gaetz ^^problem ^^^and ^^^Boebert ^^^problem ^^^^and ^^^^Lake ^^^^problem ^^^^^and…

    bitteorca, to memes in Perfect thanks
    @bitteorca@artemis.camp avatar

    Ah, this must be the nothingburger I keep hearing about

    PeWu,

    He should make a version for lactose intolerant, without cheese

    nx2, to privacyguides in Garbage aka providing relevant Ads 🤣

    The whole “incognito” confusion is just because

    1. People don’t read
    2. People don’t understand the difference between a Browser, the Internet and Google
    aeternum,

    google is the internet, right?

    scytale,

    In some countries where facebook found a way to become “free” even without a data plan, facebook is literally the internet for a lot of people who can’t afford it. And that makes it even more dangerous.

    Gormadt, to memes in What about you?
    @Gormadt@lemmy.blahaj.zone avatar

    Straight up facts right there

    I’ll never forget when I worked in fast food and my coworker from Guatemala asked me, “Can you settle a bet between Jorge and I? You speak English like a second language, what’s your first language?”

    English is my first language.

    Jorge won that bet.

    Flumsy,

    F

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