Hot dogs are fucking gross though. It’s already hard enough to drown them in enough sauerkraut, mustard, onions, etc, to make them choke-downable. Hamburgers are different, it’s actually (usually) reasonably good meat as a base, doubling it makes sense.
I CAN’T BE STOPPED! I WILL SHOVE TWO HOT DOGS IN MY MOUTH INTO MY CHEEKS LIKE A COLD MEAT EATING GERBIL. CHEEKS PUFFED OUT, CHEWING, STARING AT ANYONE WATCHING AND NEVER BREAKING EYE CONTACT.
That doesn’t look like the bun has the same texture as a regular hotdog bun. It looks more like a double dog panini. Plus it doesn’t have the opening for toppings
Can confirm, its Latvian. They sell those on gas stations. They also had an amazing thing called wrapurger back in the day. Fantastic thing, like a burger, but wrapped in a tortilla instead of bread. Imagine a burger you can eat in your car while not making a mess. Unbelievable
And the default of chili, mustard, and onions is pretty un-fuck-with-able. If I wind up going to get my hair cut tomorrow, I could go for a couple double dogs on my way out.
On account of the square-cube law, you will get more surface area from two smaller sausages than one large one, so the two small win out in that aspect at least.
Mmmm… With double the nitrates, double the grease, and double the sodium who wouldn’t want this??? Go ahead and have 2 or 3 of them! If eating doesn’t make you break out in a sweat then you’re not doing it properly!
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