I took it to mean that too and thought it was saying that there was some update that was taking forever. We already got 4 though, so it wouldn’t make any sense being posted lately.
Not just that they have peaks and valleys, some things are simply not heated by microwaves. The ice crystals in frozen food are only heated by-proxy because the tiny amounts of already melted off water will heat up and melt more ice, so there is no benefit in blasting an ice cube at full power for 40 minutes.
No, that’s the magnetron. Normal microwave magnetrons have 2 power settings, on and off, and reducing the microwave’s power just means switching the magnetron on and off at different intervals.
An inverter just allows to keep the magnetron running at a lower power. Whether that has a better effect than just on/off-switching the magnetron I do not know, but it’s probably more energy efficient over long usage periods.
I would imagine having an inverter would allow you to avoid situations where individual parts heat too quickly during your heat cycle, but the advantage probably isn’t that big. Afterall, you could just heat it at a slightly lower power to stop whatever overheating effect you’re troubled with.
Thank you for sharing this! I remember liking America’s Test Kitchen and I’m commenting in hopes that I remember to watch this later when I’m able to. I’m already a big fan of using different power levels, though, which I’m guessing this is about. I wish more people would give it a shot and learn how to use it (and other little ‘tricks’) well!
memes
Oldest
This magazine is from a federated server and may be incomplete. Browse more on the original instance.