So what you’re saying is, the “Up the Thanos” strategy could have worked if Antman simply flew up there while Thanos was emptying his bowels due to the changes to his gut biome. The only difficulty would be swimming up the stream of liquid shit ejecting out at high speeds.
… Belgian style waffle or closer to Eggo? I’d be concerned about the deep pockets of the Belgian (non-Leige) waffles. Do you add any support material or stuffing, or just eggs?
Thank you, I’m planning for next weekend with my kid. =)
All I see from them is the big tubs of those awesome cheese balls. If those are any indication of the quality of the rest of their products: I really wanna try Hydrox.
Used to see hydrox as a kid but haven’t for a while now. I’ll choose UTZ over any Frito Lay product. I’ll choose Humpty Dumpty over any UTZ product though. People are missing out on the ultimate overly seasoned potato chip.
I have put my waffle iron through more shit than it should reasonably be able to handle. I used to have parties with friends where we would get fucking plastered and try waffling everything.
The waffle all the things craze started shortly after, a cosmic coincidence if ever there was one.
Anyway here’s some reports.
First, we used a shallow style waffle maker. Mine was a cheaper Cuisinart but I think any would do.
Bad corn bread mix is elevated in the waffle maker but really fucking good corn bread is better prepared the traditional way. I used famous Dave’s as a nice middle ground cornbread batter and it made a fantastic base for chili.
As did cheap tube cinnamon rolls. Cinnamon rolls and chili are a staple where I’m from and trust me when I tell you that waffling them and serving chili on top absolutely elevates the dish.
Tater tots, covered in cheese, and cooked from frozen on the waffle iron are absolutely the best version of tater tots. This is the one thing we did every single time. You gotta abuse the poor iron closed but it’s worth it.
Bread is just toast in the waffle maker, a bad version of toast. Anything you see that says put something in bread and put it in the waffle maker has been disappointing.
Fried mac and cheese bites, similarly, are not improved by the waffle process.
Pierogi however, are absolutely wonderful but not necessarily improved enough to be worth the effort. Unless you’re alone and somehow only want like 4.
Lasagna was the last item my poor waffle iron waffled. The HR Geiger abomination that came out of that poor machine was absolutely fantastic. Alas my poor iron never came clean again. It was a fitting send off.
There’s no frosting on the cinnamon rolls. It’s good. I promise you it’s good. It isn’t gonna change your life but I swear it’s good. it’s better than the nonsense they do in Ohio with fuckin spaghetti.
No retail parts magazine will mention “comebacks”. That is purely a commercial automotive term and most of the time comebacks are an issue behind the wheel, if you have a good shop.
Scroll down to the “Reception” section, it’s in the first paragraph. It’s hard to get the full effect from that paragraph though, as B^U became an automatically response to anything Buckley or C-A-D related for a long while. It was more of a textual social meme than an image macro’ed meme so it doesn’t cast as long of a shadow today, but I’ll always associate Tim with B^U first.
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